The long summer has two distinct phases in Delhi, a dry one followed by a
humid one. The month of May typically falls in the dry phase that is
marked by hot, dry winds blowing in from the arid plains of neighbouring
Rajasthan. For most of this month, the sun beats down mercilessly on
the hapless residents of the capital, sending them scurrying for cover
every now and then. The temperatures are high, the days are hot, the
long afternoons unbearably hotter, and the nights are pretty warm. Add
to that the frequent power cuts and you have the recipe for a perfect
"potato in a pressure cooker" experience. The water coming out of your
taps or showers is hotter than you would want it to be. Mind you, this
is without using any kind of heating. The overhead storage tanks are
normally located on the terrace and that is the reason why the water is
already hot. So, if one wants a cooler bath, it is a good idea to fill a
bucket with tap water and let it stand for some time before using.
If you dare to step out in this hostile weather, some wonderful visual
treats are sure to greet you. The tree-lined avenues are adorned with
the golden showers of the Indian Laburnum (Cassia fistula,
amaltas) and
the fiery canopy of the Flame Tree (Royal Poinciana, Delonix regia,
gulmohar). Together, they paint the town red and gold. It is amazing how
the trees that you barely noticed a few months ago, are now all aglow
with the most magnificent look they wear especially for the summer. The
abundant cheerfulness of the yellow and the overwhelming luxuriance of
the red are truly spectacular.
Another yellow treat dominates the fruit markets. It is the king of
fruits, the mango. Mostly yellow, the mango sports different shades of
red, pink and green. It comes in a number of varieties, having different
sizes and shapes. Fruit shops display glistening piles of this
wonderful fruit, its unmistakable aroma tempting shoppers to buy some.
Delhi, being in the North, gets
chausa,
dasheri and
langda varieties of
the fruit. But, it is also the capital of India and is home to people
from other parts of the country as well as a big diplomatic community
from all over the world. So, one or more of varieties such as
neelam,
kesar,
banganapalli,
sindoora can also be found in some select markets. The
venerable
alphonso from Ratnagiri is one of the most coveted, the
langda
from Varanasi being a close contender. Neatly packed boxes of
alphonso occupy places of pride in fruit shops across the city. Produce of the cheaper, local variety is often strewn on the floor, making it easier for buyers to pick some of their choice.
Aam (common) or
khaas (special), we can say that an
aam (mango) is always
khaas (special)!
The schools are closed for the summer. The discomfort and high
temperatures notwithstanding, Delhi receives many visitors during these
holidays. Some are on their way up North to the hills. Others visit
relatives with a view to do some sightseeing in and around Delhi. Many
weddings are planned during these days. Naturally, they bring outstation
guests to the city. A popular place to take your guests out is the
India Gate lawns. Families can be seen camping there with picnic baskets
after sunset. The sprawling lawns provide people with a breath of fresh
air in the oppressive heat of the summer. Children can run around and
have their favourite ice cream from one of the numerous ice cream carts
lining the lawns. There are people selling balloons, potato chips and
other small toys or eatables all around. The place is a good hangout,
staying alive late into the night. A little earlier in the evening, the
sound and light show at the Red Fort is a nice option too.
As is always the case, the not-so-privileged ones bear the brunt of
extreme weather conditions, be it in a city, small town or village.
Delhi is no exception. The soaring temperatures coupled with scarcity of
water can be hard for anybody. For the homeless living on the fringes
of the society, these are trying times. But then, which aren't?
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